Item #2: We are really missing some foods, now. Tortilla chips. Potato chips. French fries. Those are the big three. Not that we eat them a ton, but every week or two, it's nice to have 'em. We've discovered we aren't hankering for other fried foods, like fried chicken, fried fish, flautas or chimichangas. We'd rather have grilled chicken & fish, and our own homemade burritos or tacos!
Item #52: Last night we spent a chunk of time reading. We also made the mistake of going to Baker's Square on National Pie Day. The place was jammed ... and understaffed. Plus, the food was just tolerable. I think that as we consume fewer preservatives, we become less interested in food that's obviously been sitting around for quite some time. Either that or their quality has gone downhill seriously in the last 6-8 months!